Origin
Hong Kong
Ingredients:
Soybean oil, peanuts, sugar, coconut powder (coconut extract, emulsifier: sodium caseinate), onions, peanut butter, salt, dried shrimp, sesame paste, shrimp paste (contains salt), onion powder, garlic powder, spices, turmeric powder. Contains soy, peanuts, milk products, crustacean products, naturally occurring sulphites.
Allergens:
Soybeans, peanuts, milk products, crustacean products, naturally occurring sulfites
Lee Kum Kee Shacha sauce is carefully prepared from carefully selected shrimps, big fish and various spices, and has a unique Chinese local flavor. Suitable for hot pot soup base, dipping or stir-frying dishes.
