Description
Origin
Hong Kong
Ingredients:
Fermented Black Beans (Water, Salt, Soybeans, Wheat Flour), Soybean Oil, Water, Dried Chili Peppers, Salted Chili Peppers (Chili Peppers, Salt), Sugar, Fermented Black Beans (Black Beans, Salt, Water), Shallots, Dehydrated Garlic, Sesame Oil, Flavour Enhancers (E621, E631, E627), Salt, Spices, Colour (E150a), Flavourings. Contains soy, wheat, naturally occurring sulfites.
Allergens:
Soy, Wheat, Naturally Occurring Sulfites.
Lee Kum Kee Guilin Chilli Sauce is made from carefully selected high-quality chilies according to a traditional recipe. It is spicy and has a rich aroma of fermented soybeans and sesame oil. Suitable for dipping and stir-frying.