Preserved Meat
- Product
- Qty in Cart
- Quantity
- Price
- Subtotal
-
USD $11.51 -
USD $30.71 -
USD $62.59 -
USD $35.20 -
USD $23.68 -
USD $21.63 -
USD $16.12 -
USD $14.08 -
USD $21.36 -
USD $20.35 -
USD $36.72 -
USD $21.24 -
USD $35.20 -
USD $35.20 -
Yue Sang Signature San Fa Chinese Sausage 300g (Approx. 6 Sausages / 3 Pairs)
USD $23.68裕生海味 秘製三花腸 300G (約3孖6條) 重量:300 克USD $23.68 -
Yue Sang Signature Premium Chinese Sausage King 600G (Approx. 5 - 5.5 Pairs)
USD $49.66裕生海味 秘製腸皇 600G腸王:2成肥肉,8成瘦肉配料:鹽,糖,汾酒,亞硝酸鈉 重量:600 克USD $49.66 -
Yue Sang Signature Chinese Goose Liver Sausage 300G (Approx. 8 Sausages / 4 Pairs)
USD $30.46裕生海味 秘製鵝肝腸 300G (約4孖8條) 重量:300 克USD $30.46 -
USD $23.68 -
USD $24.19 -
USD $24.19 -
Hang Heung Premium Extra Lean Chinese Pork Sausage 303G
USD $47.35恆香金牌加瘦臘腸 (半斤裝) 選用上乘豬瘦肉,肉質結實而富彈性,間中夾著細膩軟綿的肥肉,口感層次分明,鹹香味道更見豐富,配以天然豬腸衣,每一口都啖啖滋味,令人回味無窮。USD $47.35 -
Hang Heung Fresh Goose Liver Chinese Sausage 303G
USD $47.35恆香鮮鵝潤腸(半斤裝) 恆香鮮鵝潤腸選用上等材料,以精澤時間精醃熟成,風味濃郁,口感剛柔並重。膶腸皆甘香惹味,適合秋冬季節炮製各式菜餚,暖胃窩心,滋味無窮。USD $47.35 -
Hang Heung Fresh Duck Liver Chinese Sausage 303G
USD $47.35恆香鮮鴨潤腸(半斤裝) 恆香鮮鴨潤腸選用優質鴨肉及鴨膶,以傳統秘方醃製,肉質細嫩,膶香濃郁,口感豐富,鹹香回甘,特別適合秋冬入饌,為家常菜添上一份窩心暖意。USD $47.35 -
Hang Heung Premium Diced Pork Chinese Sausage 303G
USD $47.35恆香金牌切肉腸(半斤裝) 恆香金牌切肉腸嚴選鮮嫩優質豬肉,油香四溢,肉味濃郁醇厚。融合祖傳秘製配方,精心醃製至熟成度恰到好處,香氣撲鼻,滋味層層遞進,回甘惹味,齒頰留香,令人一試傾心。USD $47.35 -
Imperial Classic Chinese Goose Sausage (300g/Box)
USD $30.58官燕棧古法經典鵝膶腸 (300克/盒) -選用一級鮮肉及鵝潤,以極品玫瑰露提鮮,味道甘香豐 -手切鮮肉,刀章細切粗剁,油潤分明,口感更佳;選用傳統豬腸衣,肉汁及香味更香濃。 單位: 300克/盒 產地: 中國USD $30.58 -
Imperial Classic Chinese Sausage (300g/Box)
USD $29.18官燕棧古法經典臘腸皇 (300克/盒) 古法烘烤,三肥七瘦手切臘腸 選用一級鮮肉,以玫瑰露提鮮,味道更香醇。油潤分明,口感更佳。選用傳統豬腸衣,肉汁及香味更香濃。成份:豬肉、糖、豬腸衣、水、玫瑰露酒(水、高粱酒(水、高粱、小麥、大麥、豌豆)、玫瑰花、糖)、增味劑(E621)、防腐劑(E250USD $29.18 -
Imperial Tangerine Peel Flavoured Chinese Sausage 300G
USD $22.78官燕棧陳皮臘腸 300G 成份: 豬肉、白砂糖、腸衣、水、鹽、玫瑰露酒 (水、高梁酒(水、高梁、小麥、大麥、豌豆)、重瓣紅玫瑰、白砂糖)、陳皮、增味劑(E621)、防腐劑 (E250) [本產品含有含麩質的穀類及它們的製品。] 淨重: 300克 儲存: 請存放USD $22.78 -
Tai O Nan'an Duck Kidneys (300g)
USD $19.96大澳益昌號南安鴨腎 300g 鴨腎又稱為陳腎(曬乾),性溫味甘,有健脾清滯的作用,上腹飽脹、消化不良、貧血病患者尤其適合食用陳腎,有清燥潤肺、健脾開胃功效。 建議食法: 適合煲湯、煲粥USD $19.96 -
USD $35.20 -
Pat Chun Pork Knuckles & Ginger Stew 300G (Ambient Storage)
USD $21.75八珍豬腳蛋薑醋300G (常溫裝) 香港製造。 簡介: 常溫裝採用最新保鮮技術製作及包裝,只須存放於陰涼乾爽處,不用冷凍儲存或解凍,簡單又方便。 豬腳蛋薑醋是補血氣的美味食品,適合男女老少日常進食,產後婦女固本培元,或送贈親友分享。 淨重量: 300克 保存方法: 存放在陰涼乾爽處。 保質期: 由生產起計12個月,食用期須參閱標籤USD $21.75 -
USD $25.34 -
Premier Food Marinated Duck Tongue (6 pcs) 36G
USD $8.95尚品鹵水鴨舌(1包6條) 即開即食,獨立包裝 產地:中國 規格:36克 儲存方法:請存於乾燥陰涼處。開封後請盡快食用 商品重點 秘製鹵水,香澴入味USD $8.95 -
Premier Food Braised Abalone with Duck Web And Mushoroom 350g
USD $29.29尚品鮑魚鴨掌花菇 350g 全港首創!常溫即食餸包 矜貴滋味,2-4人份量 日本嶄新「高溫高壓滅菌技術」毋須放雪櫃 產地:中國USD $29.29 -
On Sale
Premier Food Class Smoked Duck 500g
Now: USD $25.47Was: USD $35.71尚品古法煙燻鴨 500g 商品特色 全港首創!常溫加熱即食餸包 原隻秘製,皮香肉嫩 產地:中國 規格:500克Now: USD $25.47Was: USD $35.71 -
On Kee Nanjing Duck Kidneys (Large) 10 pcs
USD $26.75Origin: China Ingredients: Duck Gizzard,Salt,Star Anise,Sichuan Peppercorn,Ginger,Preservative(E251) 安記大南京鴨腎 - 10隻庄USD $26.75 -
On Kee Superior Preserved Sausages 200G (5 PCS)
USD $17.79Origin: China Features: On Kee skimmed preserved sausage is made from slender pork, with the golden ratio 2:8 of fat to lean meat. Significant layer of fat and lean meat, sweet and aromatics yet...USD $17.79 -
On Kee Premium Goose Liver Sausages 600G
USD $38.26Origin: China Features: Carefully selected high-quality foie gras, the meat is not greasy and has a sweet aftertaste. The above-grade pig casing is sealed to lock in the meat juice, making it...USD $38.26 -
Wing Wah Supreme Preserved Pork 303G
USD $30.25Net Weight 303 g With a good mix of fat and lean meat, the supreme preserved pork does not only have a rich taste, but also a shiny and appealing appearance. 榮華五花靚臘肉(半斤裝)USD $30.25 -
USD $26.74 -
USD $22.90