Eu Yan Sang Ginseng Lungs Strengthening Soup 90g
kr236.10
Frequently bought together:
Description
人參、黃芪、麥冬及銀耳的傳統湯料配搭，適合配合雞肉燉煮。
包裝規格
90克 × 1包
成分
人參、黃芪、麥冬及銀耳。
食用方法
準備半隻雞，去皮並斬成4至5件。湯料略洗；銀耳以溫水浸30分鐘，去除硬蒂後撕成小塊。全部材料加入燉盅，再加4碗水，隔水燉3小時；亦可放入有蓋鍋中煮1小時。
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