Frequently bought together:
Description
八珍豬腳蛋薑醋300G (常溫裝)
香港製造。
簡介: 常溫裝採用最新保鮮技術製作及包裝，只須存放於陰涼乾爽處，不用冷凍儲存或解凍，簡單又方便。
豬腳蛋薑醋是補血氣的美味食品，適合男女老少日常進食，產後婦女固本培元，或送贈親友分享。
淨重量: 300克
保存方法: 存放在陰涼乾爽處。
保質期: 由生產起計12個月，食用期須參閱標籤。
包裝方法: 精美禮盒裝，內有保鮮密實袋。
成分: 甜醋(米醋、糖、辛香料、糯米)、豬手、薑、雞蛋
Related Products
Related Products
Pat Chun Preserved Iberico Pork Sausage 300G
$408.90
Net Weight 300 g
八珍本地黑毛豬腸 300克
淨重
• 300 克
保存方式
• 請存放於陰涼乾燥處
Pat Chun Preserved Extra Lean Pork Sausage 300G
$369.00
Net Weight 300 g
Made from carefully selected pork, this extra lean pork sausage offers a firm texture with a rich, savoury aroma and balanced flavour. Using traditional air-drying methods, the...
Pat Chun Preserved Goose Liver Sausage 300G
$448.90
Net Weight 300 g
八珍頂級鵝肝腸 300克
淨重
• 300 克
保存方式
• 請存放於陰涼乾燥處
<
Wing Wah Stewed Pork Trotter and Ginger in Sweet Vinegar 605g
$268.00
Origin
Hong Kong
Carefully selected large crystal peach jelly and thick-fleshed silver ears, carefully boiled,
Peach jelly is soft and rich in gelatin, sweet and refreshing, every bite is sweet...
Pat Chun Sweetened Vinegar Sauce 600ml
$189.90
Product of Hong Kong.
Description: Premium vinegar must be appreciated by looking beyond the immediate sweet and sourness, instead the distinguishing quality is the aroma imparted through...