Description
Origin
Hong Kong
Ingredients:
Ginger, water, sugar, salt, acidulant (E330).
Lee Kum Kee Ginger Puree uses fresh ginger, which retains its fresh flavor from the moment it is chopped to the moment it is bottled. Whether stir-frying, marinating, steaming various side dishes or dipping boiled chicken, it can be easier and save the preparation time of fresh ginger paste.