Description
Ripe Pu’er tea is fermented, creating a rich, fragrant tea with a sweet, pure flavor. With its red-brown color, the tea is mild and mellow, exhibiting a unique, aged fragrance.
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Functions:
- Black Goji Berry: emolliate the liver
- Rose: emolliate the liver and harmonize the blood
- Osmanthus fragrans: moisten the lung
- Chrysanthemum Buds: improve vision, detoxify
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Ingredient:
Rough tea of Camellia sinensis
Var. assamica (Mast.) kitamura
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Dosage:
Brewing with 400-500ml 100℃ boiling water in 5-6 minutes
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Packaging
Net weight 160g
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Remark:
Storage Instructions: Store in a dry place at room temperature and avoid direct sunlight
Place of Origin: Yunnan, China