Produced in Wing Wah's owned factory in Yuen Long, this signature product has been awarded the certification of Hong Kong Q-Mark. By selecting only pork leg meat, the right proportion of lean and fat meats can be ensured in producing our preserved meat sausages. The marinate with high-grade rose-flavoured cooking wine and naturally brewed soy sauce gives a juicy texture and aromatic fragrance to the savoury taste. Biting on a steamed sausage with meat juice absorbed in the entire sausage is simply an experience to be savoured over and over again.