Preserved Meat
- Product
- Qty in Cart
- Quantity
- Price
- Subtotal
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CA $16.18 -
CA $43.18 -
CA $88.02 -
CA $49.50 -
CA $33.30 -
CA $30.42 -
CA $22.66 -
CA $19.80 -
CA $30.04 -
CA $28.62 -
CA $51.64 -
CA $29.86 -
CA $49.50 -
CA $49.50 -
Yue Sang Signature San Fa Chinese Sausage 300g (Approx. 6 Sausages / 3 Pairs)
CA $33.30裕生海味 秘製三花腸 300G (約3孖6條) 重量:300 克CA $33.30 -
Yue Sang Signature Premium Chinese Sausage King 600G (Approx. 5 - 5.5 Pairs)
CA $69.84裕生海味 秘製腸皇 600G腸王:2成肥肉,8成瘦肉配料:鹽,糖,汾酒,亞硝酸鈉 重量:600 克CA $69.84 -
Yue Sang Signature Chinese Goose Liver Sausage 300G (Approx. 8 Sausages / 4 Pairs)
CA $42.84裕生海味 秘製鵝肝腸 300G (約4孖8條) 重量:300 克CA $42.84 -
CA $33.30 -
CA $34.02 -
CA $34.02 -
Hang Heung Premium Extra Lean Chinese Pork Sausage 303G
CA $66.58恆香金牌加瘦臘腸 (半斤裝) 選用上乘豬瘦肉,肉質結實而富彈性,間中夾著細膩軟綿的肥肉,口感層次分明,鹹香味道更見豐富,配以天然豬腸衣,每一口都啖啖滋味,令人回味無窮。CA $66.58 -
Hang Heung Fresh Goose Liver Chinese Sausage 303G
CA $66.58恆香鮮鵝潤腸(半斤裝) 恆香鮮鵝潤腸選用上等材料,以精澤時間精醃熟成,風味濃郁,口感剛柔並重。膶腸皆甘香惹味,適合秋冬季節炮製各式菜餚,暖胃窩心,滋味無窮。CA $66.58 -
Hang Heung Fresh Duck Liver Chinese Sausage 303G
CA $66.58恆香鮮鴨潤腸(半斤裝) 恆香鮮鴨潤腸選用優質鴨肉及鴨膶,以傳統秘方醃製,肉質細嫩,膶香濃郁,口感豐富,鹹香回甘,特別適合秋冬入饌,為家常菜添上一份窩心暖意。CA $66.58 -
Hang Heung Premium Diced Pork Chinese Sausage 303G
CA $66.58恆香金牌切肉腸(半斤裝) 恆香金牌切肉腸嚴選鮮嫩優質豬肉,油香四溢,肉味濃郁醇厚。融合祖傳秘製配方,精心醃製至熟成度恰到好處,香氣撲鼻,滋味層層遞進,回甘惹味,齒頰留香,令人一試傾心。CA $66.58 -
Imperial Classic Chinese Goose Sausage (300g/Box)
CA $43.00官燕棧古法經典鵝膶腸 (300克/盒) -選用一級鮮肉及鵝潤,以極品玫瑰露提鮮,味道甘香豐 -手切鮮肉,刀章細切粗剁,油潤分明,口感更佳;選用傳統豬腸衣,肉汁及香味更香濃。 單位: 300克/盒 產地: 中國CA $43.00 -
Imperial Classic Chinese Sausage (300g/Box)
CA $41.04官燕棧古法經典臘腸皇 (300克/盒) 古法烘烤,三肥七瘦手切臘腸 選用一級鮮肉,以玫瑰露提鮮,味道更香醇。油潤分明,口感更佳。選用傳統豬腸衣,肉汁及香味更香濃。成份:豬肉、糖、豬腸衣、水、玫瑰露酒(水、高粱酒(水、高粱、小麥、大麥、豌豆)、玫瑰花、糖)、增味劑(E621)、防腐劑(E250CA $41.04 -
Imperial Tangerine Peel Flavoured Chinese Sausage 300G
CA $32.04官燕棧陳皮臘腸 300G 成份: 豬肉、白砂糖、腸衣、水、鹽、玫瑰露酒 (水、高梁酒(水、高梁、小麥、大麥、豌豆)、重瓣紅玫瑰、白砂糖)、陳皮、增味劑(E621)、防腐劑 (E250) [本產品含有含麩質的穀類及它們的製品。] 淨重: 300克 儲存: 請存放CA $32.04 -
Tai O Nan'an Duck Kidneys (300g)
CA $28.06大澳益昌號南安鴨腎 300g 鴨腎又稱為陳腎(曬乾),性溫味甘,有健脾清滯的作用,上腹飽脹、消化不良、貧血病患者尤其適合食用陳腎,有清燥潤肺、健脾開胃功效。 建議食法: 適合煲湯、煲粥CA $28.06 -
CA $49.50 -
Pat Chun Pork Knuckles & Ginger Stew 300G (Ambient Storage)
CA $30.58八珍豬腳蛋薑醋300G (常溫裝) 香港製造。 簡介: 常溫裝採用最新保鮮技術製作及包裝,只須存放於陰涼乾爽處,不用冷凍儲存或解凍,簡單又方便。 豬腳蛋薑醋是補血氣的美味食品,適合男女老少日常進食,產後婦女固本培元,或送贈親友分享。 淨重量: 300克 保存方法: 存放在陰涼乾爽處。 保質期: 由生產起計12個月,食用期須參閱標籤CA $30.58 -
CA $35.64 -
Premier Food Marinated Duck Tongue (6 pcs) 36G
CA $12.58尚品鹵水鴨舌(1包6條) 即開即食,獨立包裝 產地:中國 規格:36克 儲存方法:請存於乾燥陰涼處。開封後請盡快食用 商品重點 秘製鹵水,香澴入味CA $12.58 -
Premier Food Braised Abalone with Duck Web And Mushoroom 350g
CA $41.18尚品鮑魚鴨掌花菇 350g 全港首創!常溫即食餸包 矜貴滋味,2-4人份量 日本嶄新「高溫高壓滅菌技術」毋須放雪櫃 產地:中國CA $41.18 -
On Sale
Premier Food Class Smoked Duck 500g
Now: CA $35.82Was: CA $50.22尚品古法煙燻鴨 500g 商品特色 全港首創!常溫加熱即食餸包 原隻秘製,皮香肉嫩 產地:中國 規格:500克Now: CA $35.82Was: CA $50.22 -
On Kee Nanjing Duck Kidneys (Large) 10 pcs
CA $37.62Origin: China Ingredients: Duck Gizzard,Salt,Star Anise,Sichuan Peppercorn,Ginger,Preservative(E251) 安記大南京鴨腎 - 10隻庄CA $37.62 -
On Kee Superior Preserved Sausages 200G (5 PCS)
CA $25.02Origin: China Features: On Kee skimmed preserved sausage is made from slender pork, with the golden ratio 2:8 of fat to lean meat. Significant layer of fat and lean meat, sweet and aromatics yet...CA $25.02 -
On Kee Premium Goose Liver Sausages 600G
CA $53.80Origin: China Features: Carefully selected high-quality foie gras, the meat is not greasy and has a sweet aftertaste. The above-grade pig casing is sealed to lock in the meat juice, making it...CA $53.80 -
Wing Wah Supreme Preserved Pork 303G
CA $42.53Net Weight 303 g With a good mix of fat and lean meat, the supreme preserved pork does not only have a rich taste, but also a shiny and appealing appearance. 榮華五花靚臘肉(半斤裝)CA $42.53 -
CA $37.60 -
CA $32.20