USD $12.79
Frequently bought together:
Description
產地 : 中國
特色 : 秘製紅燒滷肉醬，醬香濃郁，鹹甜回甘。鮑魚以慢煮烹調，保持肉質軟滑鮮味。紅燒滷肉醬加鮑魚配上頂級Q彈麵皇，頂級滋味。
煮食方法 : 煮沸適量清水。沸水中加入麵，用筷子攪散麵條煮6-8分鐘，將麵盛起瀝乾備用。將紅燒滷肉醬鮑魚料包整袋放入沸水加熱1-2分鐘。拆開料包，直接澆上麵上拌勻，即可食用，加醋更美味。
淨重量: 190克
- 紅燒滷肉醬鮑魚料包 (鮑魚+醬) 105克
- 乾麵 85克
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