Description Additional Information 0 Reviews Description 李祥和馬蹄粉 225G 李祥和馬蹄粉較為粗身可維持馬蹄香味可自行壓碎至幼身成品軟滑爽口,透明且富有彈性成份: 馬蹄粉(荸薺粉)用途:製作馬蹄糕、馬蹄羹 View AllClose Additional Information GoogleProductCategory: 500093 View AllClose 0 Reviews View AllClose
Add to Cart Quick view Lee Cheung Woo Premium Pure Water Chestnut Flour 250G MSRP: Now: $85.00 Was: 李祥和頂級馬蹄粉 250G較為粗身可維持馬蹄香味可自行壓碎至幼身成品軟滑爽口,透明且富有彈性<
Add to Cart Quick view Lee Cheung Woo Cooked Glutinous Rice Flour 300G MSRP: Now: $109.00 Was: 李祥和加工熟糯粉 300G
Add to Cart Quick view Lee Cheung Woo Turnip Cake Premix 300G MSRP: Now: $115.00 Was: 李祥和蘿蔔糕預拌粉 300G?家庭簡易版傳統蘿蔔糕Homemade Traditional Turnip Cake?材料及份量(2底6吋):