Lee Kum Kee Spicy Ginger Marinade 70G

Origin

Hong Kong

Lee Kum Kee's marinated sauce series has a variety of flavors to choose from, each with its own characteristics. Simply marinate the ingredients according to the instructions and you can fry, stir-fry, bake or grill them. It is convenient and delicious. The pickled galangal sauce is salty and appetizing, with a traditional flavor. In addition to the pickled flavor, it can also be used as a dipping sauce.

Sand ginger pickle sauce
Marinate 10 [about 400 g/14 oz] chicken wings with 1 pack of Lee Kum Kee Sand Ginger Marinade for 1 hour. Steam the chicken wings over high heat for about 10 minutes until cooked.
《For 4 people》

Ingredients:
Water, Dextrose Syrup, Galangal Powder, Salt, Soybean Oil, Sesame Oil, Chicken Stock Powder, Sugar, Shallots, Garlic Powder, Onion Powder, Spices, Modified Corn Starch, Flavour Enhancers (E631, E627), Stabilizer (E415). Contains soy, wheat, naturally occurring sulfites.

Allergens:
Soy, Wheat, Naturally Occurring Sulfites.